Parsley, coriander, chives, spinach, methi and mint — dehydrated to hold colour and aroma for seasoning manufacturers, instant soup producers and food-service brands.
PRODUCT RANGE
Dehydrated parsley for seasoning blends and garnish applications.
Dehydrated coriander leaf for soups, sauces and dry-mix seasoning.
Dehydrated chives and leeks for soup mixes and savoury seasoning.
Dehydrated spinach for instant soups and ready-meal manufacturing.
Dehydrated fenugreek leaf for spice blends and traditional formulations.
Dehydrated mint leaf for beverage, sauce and seasoning applications.
SPECIFICATION
Forms available
Whole leaf, cut, flakes
Mesh / cut size
Standard / fine cut
Moisture
≤ 8%
Packaging
PP bags, vacuum pouches
Shelf life
12 months
Custom cuts, mesh sizes and packaging formats are developed on request — figures above are standard export ranges.
REQUEST A QUOTE
Share your required form, quantity and destination port — our export desk replies with pricing, lead time and a sample plan within one business day.
